Damian Cox Monday 5th Feb

One of our regular contributors, chef Damian Cox, will be leading a session on preparing and cooking trout on Monday February 5th. The demonstration that Damian does is excellent and if you would like to bring along wives and partners who might be interested they would be very welcome. The venue and start time are the same as all winter events.

Do please join him at The Springhead Liberal club at 7.45 if you would like to be involved.